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TENS: SAFE DRUG FREE PAIN RELIEF

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CHIA SEEDS

The new SUPER FOOD for Australia, Chia seeds has the highest form of Omega-3

What are Chia Seeds?

Chia Seeds are a powerhouse nutritional food with benefits.
Chia has a very mild flavor and no fishy taste like other foods high in Omega-3 acids.
They are extremely rich in Omega-3 acids and are a very good source of fiber and manganese. Chia seeds are raw, low in sodium and cholesterol-free.
You can understand why many consider Chia Seeds as nature's perfect food.
Chia Seeds have the highest known whole-food source of Omega-3 acids.
These acids promote cardiovascular and mental health and benefit many body functions.

Where are Chia Seeds grown?

Chia originated in Mexico and is now grow in Mexico and in Central and South Americas and Australia.

What's in Chia Seeds?
Chia seeds typically contain about 20 percent protein, 30 percent fat and 40 percent carbohydrates. The fat contains a very high concentration of Omega-3 fatty acids.

How are Chia Seeds used?
Chia Seeds are mild tasting and easily digestible. The shells are easily broken and can even be swallowed whole. Sprikle on cereal, stir into drink or just water.
Chia won't alter the taste of foods when it's used as an ingredient. It can be sprinkled on cereal or eaten as a snack. Grinding Chia produces a meal called pinole, which can be mixed with flour into baked goods like biscuits, cakes and breads.
Soaked seeds are gelatinous and used in porridges and puddings. The seeds can be soaked in water or fruit juice creating a drink known in Mexico as chia fresca.

What are the benefits of Chia Seeds?
Chia is an excellent source of calcium, phosphorus, manganese, potassium, iron, zinc and copper. Chia contains six times more iron than spinach.

Low In Sodium
Chia contains less than half the sodium of flax seed, per serving. This is important to those with high blood pressure and concerned about sodium intake.

Chia is cholesterol-free.

Promotes Hydration.
Chia soaks up water and this promotes hydration and electrolytes retention.

Helps in Weight Loss.
Chia is very filling. As more Chia is eaten, there's less room for fattening foods.

Chia builds Endurance
The Mayan word for Chia is strength.

Chia builds stamina and endurance
Chia steadily releases slow-burning glucose into the bloodstream

Gluten-Free.
The protein in chia seed is gluten free.

Chia stays fresh
Chia seed stays fresh for extended periods of time.

How quickly will you notice Chia benefit
Fast metabolism should feel a difference in 10 to 15 days or even much sooner in some cases 4 days.
Slow metabolism can take 3 to 4 weeks to feel the benefits

What is the recommended dose
Try around 10-grams per day. This is 2 teaspoons or one dessertspoon. You don’t need to be precise on your measurements because Chia Energy seeds are a food.

Where do you get it.

Contact me on 0409 261 624 and we will send it out to you.

Price is 500grams $22.00 and 1 kilo is $44.00 plus postage.

Postage will range from $8.00 depending on where you live.

This product has been regarded as the next super food because of its many benefits above. We have been taking this product for the past month and I can assure you we have developed a high level of confidence and energy.
My blood pressure has levelled out to approx 120/80 first time in years.
I take blood pressure tablets and have done for approx 8 years and my BP has fluctuated over this time but generally around 135/90 and it has been 165/110 the last 2 months, not sure why but believe me these Chia seeds are something else and I put this down to Chia.
All my wife's aches and pains have disappeared, except for the knee, she will have that until the knee is replaced, that's where she uses her TENS when she needs to.

I sold some to a colleague of mine (Clayton) last Sunday and he rung me on Friday to say how good he was feeling. Not bad eh!

Let me know

Regards Peter Thornton

Posted by Peter Thornton at 1:19 PM on Saturday, August 02, 2008

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